WebCut the bacon into one-inch strips and add to a large pot. Cook the bacon over medium heat until it is brown and crispy. While the bacon is browning, dice the onion and mince the garlic. Once the bacon has browned, add … WebNutrition Facts: About 2.5 Servings Per Container: Serving size: 1/2 Cup (120mL) Condensed Soup: Amount per serving: Calories 170 % Daily Value *; Total Fat
Split Pea,ham and Bacon Soup Recipe - Food.com
WebApr 11, 2024 · Add beans and seasoning packet, garlic, salt and pepper. Replace the cover, and simmer over low heat for 30 minutes. Remove the ham bone from the pot, and cut off the meat. Add the meat back to the pot, cover, and simmer for an additional hour. (Optionally: you can add a bit more chopped leftover ham.) WebNov 20, 2015 · Ingredients 6 slices bacon 2 medium onions, chopped 5 garlic cloves, minced Kosher salt Freshly ground black pepper 6 medium carrots, sliced 2 celery … bingo flip cards
Thick and Creamy Split Pea Soup With Bacon Recipe - The Spruce Eats
WebSimple and Wholesome Green Split Pea Soup (with Bacon) A simple, hearty soup to warm the soul. Thick, creamy, loaded with vegetables and bursting with rich smoky bacon flavor, this soup boasts the benefit of … WebMay 15, 2024 · Recipe Tips. Storing: Portion the soup out into serving sizes and store in the fridge for 3 days Freezing: Store the soup in portion sized servings in the freezer for upto 6 weeks.Make sure to label the container and date the container. Reheating: The reheat the soup, either put the container in the fridge overnight to thaw or reheat for a minute or two … WebMar 20, 2024 · Sort, rinse and soak the split peas for approximately 10-15 minutes while you prep the rest of the ingredients. Add the bacon to a large, heavy pot over medium heat. Cook the bacon until crispy, approximately 10-12 minutes, stir frequently. d2 track and field nationals